- What is it?
- Kinovy is cold-water-soluble gelatine for all your recipes. Quick and easy to use, it’s the smart ingredient for foolproof baking and desserts.
- How is it used?
- With its sachet format, Kinovy can easily be added to mousses, panna cotta, bavarois, cheesecakes, charlottes and fruit jellies.
- Quantity & Use:
- one gelatine leaf = one 6 g sachet
Dilute the contents of one sachet in water at room temperature. Then mix on a high speed for 60 seconds.
It couldn’t be easier!
- Pork-based gelatine.
= one gelatine leaf